Chocolate dipped Pistacchio gelato with crushed pistacchios rolled up, on a stick. It was delicious, but something was lost in the freezing process. It was missing the luxurious flavor of gelato somehow. I would venture again, but I would not go with expectation of gelato. Perhaps I would liken the texture to more like a frozen custard.
Monday, October 31, 2011
Sunday, October 23, 2011
Four Foray
Ok so I've finally tasted the famous four burgers....not impressed. The flavor was middle and the fries room temp. All in all forgettable. Props for the decor and local meats.
*pictured : lamb burger, regular fries


Guy Foray
Brunch on a Saturday with fellow FFF contributer Laura. Guy from food network once mad this stop and now we know why. Sheer breakfast perfection.
*pictured : beef hash, toast, eggs, home fries
Thursday, October 20, 2011
Kimchi Ramen
Rich and filling. I always want more kimchi and another half of egg. Note: the egg would have been better if it was half boiled before being added. I do doubt that the Cambridge people would have gone for it.
Roast Pork Buns
@ Sapporo Ramen, Porter Square, Cambridge, MA
Pork is delicious with a great crust from being charred. The bun is a bit disappointing and doughy. The hot sauce with the pork take you somewhere magical.
Sunday, October 16, 2011
Crêpes du nord
This was an experience and one I owe to fellow foodies. They turned me in to the most authentic crepes this side of the atlantic!
Pictured: Pear & Brie with Caramel